5tbs cocoa (sifted)
1c cold water
1 tsp vanilla
375F for 30-35 min
The only other information on the recipe was that it came from Dan O'Brian's Mom in 1948. Very strange. I think I shall have to email her and find out not only who Dan was but if this cake is any good!
I am heading off to a class tonight and I think I am going to use it as the title page in my cousins version of this Recipe Album.